NOUN - (In a Japanese restaurant) a meal consisting of dishes selected by the chef.

ORIGIN - Japanese, literally ‘respectfully leaving another to decide what is best’.

Our chefs have discovered over 30 great independently owned Chicago neighborhood restaurants. From the James Beard Great American Restaurant winner, Calumet Fisheries, on 95th street, all the way North to Devon Ave.

Where will we go in "the 'Go" for the best in class food & beverages? That's a great question. Buy the ticket and take the ride.

PLEASE NOTE: THIS TOUR IS FOR TRULY ADVENTUROUS CULINARIANS WITH NO DIETARY RESTRICTIONS OR FEARS.